Since 1996, Bully’s has developed a reputation as one of Cardiff’s little gems. “We try to be the restaurant of choice for people who are passionate about food and wine”, said Restaurant owner Russell Bullimore.
Bully’s uses seasonal produce from Welsh providers, complemented by a unique French wine list sourced from small, passionate growers.
Bully’s is a great place to eat, combining an intriguing atmosphere with excellent, interesting food. The mission is not only to have great tasting food, but to provide efficient and friendly service because customer satisfaction is paramount.
“We combine menu variety, atmosphere, ambience, special theme nights and friendly staff to create a sense of ‘place’ in order to reach our goal of overall value in the dining experience.”